By Kimberly McKenzie
Meals are hard, especially when an individual doesn’t know how to cook. However, if someone has a gluten intolerance or Celiac it becomes harder as they must carefully select their foods to ensure their safety. In general, Celiac is a disease where people who eat gluten are damaging their small intestine, and could lead to long-term complications. Worry not though! These recipes and articles will safeguard these individuals and still enjoy their pleasures of eating good food!
Articles in Regards to Celiac
Recipes for You to Enjoy!
 “What Is Celiac Disease?” Celiac Disease Foundation, celiac.org/about-celiac-disease/what-is-celiac-disease/.